tag:blogger.com,1999:blog-7000684849043929603.post5092294233144126592..comments2024-03-12T22:54:07.925-04:00Comments on The Spice Garden: Curtis Stone's Rigatoni Simply DressedSusan Lindquisthttp://www.blogger.com/profile/04039551683129884367noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-7000684849043929603.post-46084939690073873692016-04-11T11:13:39.484-04:002016-04-11T11:13:39.484-04:00Such a yummy pasta meal! I have this book too.
Ab...Such a yummy pasta meal! I have this book too. <br />About your question on how to prep squids ; here's a video showing you how to clean squid. http://www.bbc.co.uk/food/techniques/cleaning_squid<br /><br />Squids cook very fast, similar to prawns, usually about 3-5 minutes. Cook them too long, and they will become tough and rubbery. Squids are a favourite in my house, I love eating squids kitchen flavourshttps://www.blogger.com/profile/13556865191279476910noreply@blogger.comtag:blogger.com,1999:blog-7000684849043929603.post-3522490920450974312016-04-11T02:55:12.805-04:002016-04-11T02:55:12.805-04:00Hi Susan! I love the variety of ingredients in thi...Hi Susan! I love the variety of ingredients in this rigatoni dish. The tastes must be great too.Joyce Rachel Leehttps://www.blogger.com/profile/03437543149131181327noreply@blogger.comtag:blogger.com,1999:blog-7000684849043929603.post-86349192050611022232016-04-11T00:10:08.316-04:002016-04-11T00:10:08.316-04:00I love an easy, flavorful, and satisfying pasta di...I love an easy, flavorful, and satisfying pasta dinner and this one looks like it all that. So colorful on the plate too. What a great way to welcome Curtis! ;-)Deb in Hawaiihttps://www.blogger.com/profile/12753889028487254096noreply@blogger.comtag:blogger.com,1999:blog-7000684849043929603.post-48462613448944654042016-04-10T08:17:28.282-04:002016-04-10T08:17:28.282-04:00oooh, love this dish. So warming and hearty yet v...oooh, love this dish. So warming and hearty yet very simple...hope your spring is warming up fast xxAnonymoushttps://www.blogger.com/profile/11431297921869969693noreply@blogger.comtag:blogger.com,1999:blog-7000684849043929603.post-90646429761177570982016-04-09T16:20:00.115-04:002016-04-09T16:20:00.115-04:00I have some cherry tomatoes on hand and this might...I have some cherry tomatoes on hand and this might be a good use for them. Glad you enjoyed your meal. Sending you warm thoughts.Diane Zwanghttps://www.blogger.com/profile/15322359690472197297noreply@blogger.comtag:blogger.com,1999:blog-7000684849043929603.post-84579261026461654462016-04-09T15:55:25.353-04:002016-04-09T15:55:25.353-04:00Something about the way you write about this dish,...Something about the way you write about this dish, Curtis Stone holding a similar dish like yours and your picture, are tempting me to go into the kitchen and make this. Love it!flour.ish.enhttps://www.blogger.com/profile/08730504115383075643noreply@blogger.comtag:blogger.com,1999:blog-7000684849043929603.post-59120771446705576052016-04-09T14:46:41.102-04:002016-04-09T14:46:41.102-04:00I'm liking his no-fuss approach to food as wel...I'm liking his no-fuss approach to food as well. I agree that with the bold Mediterranean flavours in the sauce, cheese isn't needed. Looks fantastic!Zosiahttps://www.blogger.com/profile/09956811645967568532noreply@blogger.comtag:blogger.com,1999:blog-7000684849043929603.post-57260692960547282122016-04-09T11:52:18.337-04:002016-04-09T11:52:18.337-04:00So nice to have you with us again! I always enjoy ...So nice to have you with us again! I always enjoy seeing what you share with us because it is always something I would pick myself. This pasta dinner was one of the most appealing recipes I found while glancing through his books. This is a simple, but well-thought out recipe with extremely flavorful add ins. I imagine it could taste different depending on the salami or olives you use, which is Kimhttps://www.blogger.com/profile/08731435798319897025noreply@blogger.comtag:blogger.com,1999:blog-7000684849043929603.post-14223686311379878642016-04-08T14:44:51.421-04:002016-04-08T14:44:51.421-04:00Yum! I'd love to make this but substitute pepp...Yum! I'd love to make this but substitute pepperoni for the salami and leave out the black olives. Vickihttps://www.blogger.com/profile/16974471357928655315noreply@blogger.comtag:blogger.com,1999:blog-7000684849043929603.post-82587701551417009912016-04-08T11:08:19.801-04:002016-04-08T11:08:19.801-04:00I could dive into this dish. I am printing it to ...I could dive into this dish. I am printing it to make in the future, looks great.Tinahttps://www.blogger.com/profile/08553212447308502910noreply@blogger.com