This weather in the Northeast has been a rollercoaster, to say the least! Between ultra low temps, blinding snow, and the latest cruel twist (a rapid melt off and torrential rains), we Yankees don't know whether to dig out the seed catalogues and get happy or roll ourselves up in our blankets and hibernate for the next two months !
12 January 2018
French Canadian Tourtière with Gravy
Posted by Susan Lindquist at 2:57 PM 2 comments
Labels: French Canadian, Pies and Tarts, Pub Food
02 January 2018
Crisped Cauliflower Salad with Citrus and Aromatics
Happy New Year, folks ! More veggies and less meat is what I say for 2018! Here's my first platter of salad. A warm salad of crisped cauliflower slices, shallots, rosemary, garlic, red pepper flakes, orange zest, flat leaf parsley, toasted hazelnuts, and a drizzle of olive oil and orange juice over top to finish it.
Posted by Susan Lindquist at 10:39 PM 1 comments
Labels: Cauliflower, Salads, Veggies Main, Veggies Side
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