Showing posts with label Creole. Show all posts
Showing posts with label Creole. Show all posts

12 February 2012

Ella Brennan Inspired ...

Sometimes you just have to go to a place where the food and the atmosphere pull you in, wrap around you, and make you settle back in total comfort - a place of happy people, happy food, and happy music.  Ella Brennan has played her game on that premise for many, many years! She has been a signature presence in the restaurant business for most of her life, starting young in her brother's New Orleans restaurant as a kitchen grunt and working her way up to menu development and front house management. When his restaurant ran into financial trouble, she took over and as they say, ''the rest is history". She has spent her years creating just the kinds of places of which I speak!
                                                                                                               photo by Steven Forster of the Times-Picayune

Okay, so that's the back story ... let's come forward. She is considered the grande dame of New Orleans haute creole/cajun, has worked with the likes of Prudhomme and Lagasse, has a chain of successful restaurants that the family runs, has stepped back because of age and family factors but still keeps a presence in the New Orleans Restaurant, Commander's Palace. Her awards are many, but when all is said and done, she is really just an excellent hostess with impeccable taste in food and style ... and a great business sense! What a lady!

23 December 2011

Sweet Potatoes and Creole Spice

This is the most colorful meal that I've made in a long time ... and it was just perfect for the Solstice. It was dark and dreary here all day Wednesday ... at 4PM, I looked out the window to rain and a heavy fog rolling and roiling around the back yard ... it was all very damp and eerie. Even the dogs were spooked when they ran out after dinner for their evening dash. I was much happier sitting by the warm woodstove knitting on a wintertime project with warm spicy meatloaf and mashed sweet potatoes warming me from the inside.


Winter Solstice ... there WAS no available light!