Yankee Magazine had a lazy girl's salad in their recipe pages this month ... how easy is it, at this time of year, to whack a few watermelon slices into bite-sized chunks, chop a cucumber the same, ribbon up some mint and basil, sprinkle on some salt and pepper and squeeze lime juice over all ? Done and done, right? All that's left is to add a handful of Feta cheese and there's lunch ...
Ahhhhhh ! Summer is here!
You see I just don't use enough watermelon in my cooking and you're so right they are just so summery and taste wonderful with cucumber. Ooh yes!!
ReplyDeleteI'm all about new salads for lunch during the summer. Sounds great - thanks
ReplyDeleteI think you need to write a book about cooking with the bounty from SB's garden!
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